3 T olive oil

2 large onions, peeled and chopped

2 green peppers, seeds removed and chopped

3 large tomatoes, chopped

1 stalk celery, chopped

9 fresh ears of corn, corn cut from the cob

2 jalapeno peppers, seeds removed and chopped

2 cups vegetable stock or chicken stock or water

3 cloves of garlic, minced

4 T butter

1 tsp cayenne pepper (optional)

1 tsp cajun seasoning (optional)

Salt and pepper to taste