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2 oz shortening
10 oz butter
1¼ # powdered sugar
2 T egg whites
2¼ t triple sec
1½ T vanilla
1 T brandy
1 T orange extract
1½ # powdered sugar
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Cream together: 2
oz shortening, 10 oz butter, 1¼ # powdered sugar,
sifted.
Add: 2 T egg whites,
2¼ t triple sec, 1½ T vanilla, 1 T brandy,
1 T orange extract, ¼ c hot water, 1½ #
powdered sugar, sifted.
Blend until smooth.
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